Standards; Environmental Standards, Mutagens and Metabolites; Carbohydrates and Oligosaccharides;
应用:
4-[[6-O-[(2E)-3-(4-Hydroxy-3-methoxyphenyl)-1-oxo-2-propen-1-yl]-β-D-glucopyranosyl]oxy]-3-methoxy-benzaldehyde is one of the taste compounds in cured vanilla beans.